Cilantro Lime Chicken Tacos

Cilantro Lime Chicken Tacos is a high-protein homemade fast food recipe ready in 25 min. It makes 4 servings, each 690 kcal with 40 g protein. Beginner level, 11 ingredients.

Recipe by @bitesofberi, adapted and measured by Cookpath.

  • 25 min20 min hands-on
  • Beginnerlevel
  • 690kcal a serving
  • 40 gprotein
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Cilantro Lime Chicken Tacos

What is Cilantro Lime Chicken Tacos

Tacos of seared, spiced chicken thigh pieces tossed in a fresh coriander, lime and honey mix.

More:High-protein chicken recipesChicken recipes

How to make Cilantro Lime Chicken Tacos

Tips from the cook

  • The tacos are mild; add cayenne pepper if you like heat.
  • Don't toss the chicken all the time: let it sit so it browns.
  • Turn the heat off before the lime mix goes in, so the coriander doesn't burn.
  • Stick to thighs: breast dries out while it sears.
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Goes well with

Sides from Cookpath that balance this dish, the same picks the app suggests.

Meal prep and storage

Keeps 3–4 days in the fridge; reheat in a pan or microwave. Use gluten-free tortillas to make it gluten-free.

Prep a few days

See this week’s meal prep plan on the blog, or plan your own week in the app.

Cilantro Lime Chicken Tacos substitutions

Out of something, or cooking around an allergy. Each swap was checked against a source.

Chilli powder2 options
  • Sweet paprika + pinch of cumin same volume

    No heat.

  • Smoked paprika (mild) 1:1

    Smoky, not hot.

Fresh coriander2 options
  • Flat-leaf parsley + squeeze of lime 1:1

    Less citrus.

  • Mint or Thai basil use 3/4

    Minty.

Tortillas1 option
  • Corn tortillas (check no wheat added) 1:1 by count

    Split when folded as a wrap.

Cayenne pepper1 option
  • Leave out (optional to-taste heat) leave out (optional to-taste heat)